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Teeny Cakes in the Media 
 

Arizona Foothills Magazine  
May 2009 (The Love Issue) 
SHORT AND SWEET
The best things come in small packages.  For example, take these goodies by Valley-based TEENY CAKES.  Chef Carolyn Tarin creates precious and petite cupcakes, as well as traditional cakes, for weddings and bridal showers across the Phoenix area in finger-licking flavors like Southern-style Red Velvet, Double Chocolate, Vanilla and Lemon.  

Prices range from just more than a dollar for a mini cupcake to $4 or more per person for a specialty wedding cake.  480.241.7079 www.teenycakes.com -- Melissa Larsen 
 


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