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Contact
Currently,
Teeny Cakes is available by Appointment Only.
Serving the Phoenix metro area.
We
have many affordable options and can handle most special requests.
Email:
Teeny.Cakes@yahoo.com
Phone:
480-241-7079

Frequently
Asked Questions
Do
you have any customer references?
Yes!
Click here to see what customer's
have to say about
Teeny Cakes!

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How much do the cakes cost?
Our cakes range from $3 - $15 per serving. Pricing is based on the
level of complexity of your cake.
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Do
you have minimum order requirements?
Yes. Our minimum order is $100 per order
excluding cake jewelry. We also have quantity minimums per
item, per order. **Our minimum order for regular size cupcakes is 12, mini cupcakes
are 48 minimum per order. These minimums must be the same
flavors.
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Do
you have a storefront available to the public?
At
this time, we only have kitchen space that is not open to the
public. We primarily deal with custom, larger orders at this
time only.
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Can
you provide affordable "fake" styrofoam cake layers to
save money?
Yes! We have a number of options for "fake"
styrofoam cake layers that can help you save money on the total
price of your cake. We always have the customer's best
interests and budget in mind when designing the cake of their
dreams.
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How much do the cupcakes & other desserts cost?
Our cupcakes & specialty desserts range from $1.25 - $4.25 per serving. Pricing is based on the
item and quantity.
**Our minimum order for regular size cupcakes is 12, mini cupcakes
are 48 minimum per order. These minimums must be the same
flavors.
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How
far in advance should I order a cake?
We require a minimum of one month but for weddings we suggest a
minimum of three months to one year. Please contact us to discuss
our availability.
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Do
you have a catalog or brochure?
We do not have a brochure other than our web site. Our cakes
are custom designed so our website serves mainly as a portfolio
for you to see previous work.
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How
do I order a Teeny Cake?
Teeny Cakes are custom made so the most efficient way to discuss
your event is to first email
us. Please provide the following information and we will
contact you as soon as possible:
• Date of Event
• Delivery time and location
• Event theme/occasion
(Baby shower, wedding,
birthday, etc.)
• Number of people cake needs to feed
• Telephone number
• Email address
• Ideas or description of cake design you are
thinking of
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How
will I know what my cake will look like?
For
specialty cake orders, we often will request that customers
provide samples of the cake styles, colors, fabric samples,
invitations, etc. that they would like to create. We can
also sketch out various ideas of what your cake would potentially
look like. We do the best that we can to match these
concepts but due to the nature of the product that we work with
(sugar & butter!), we cannot guarantee that the finished
product will be exactly the same. Teeny Cakes reserves the
right to make last minute changes as necessary to make the end
product look the best that it can.
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Do
you offer tastings?
We do
offer limited tasting appointments to clients for 100 guests or
more only. Tasting can be scheduled based upon on our availability
for the event date. If we are able to make a cake for you then we
will schedule an appointment to discuss all of the details of your
event. Due to the busy schedules of our clients and the time
constraints and deadlines we face, most appointments are made
during business hours, Tuesdays through Thursdays. Fridays and
Saturdays we are busy finishing and delivering the cakes. We try
to accommodate everyone, so please contact us and we will make
every effort to work within your schedule.
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Do
you ship your cakes?
Currently, we do not ship our cakes because they are
fragile. We do, however, ship cookies and select
pastries. Please call to discuss what your individual needs
are.
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Do
you have any job openings?
We are currently not hiring right now but may be in the
future. Please submit a resume, cover letter and digital
photographs of previous work to teeny.cakes@yahoo.com.
We require a minimum of two years experience in the
cake-decorating field and you must be skilled with fondant, gum
paste, baking and cake construction.
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